Executive Chef: Gianluca Giardi
Sous Chef: Tomas Pokorny
Lunch hours: Lunch 12:00 pm - 2:00 pm
Sous Chef: Tomas Pokorny
Lunch hours: Lunch 12:00 pm - 2:00 pm
HIGHLIGHTS
Chicken stroganoff
Baked monk fish fillets
** Vegetarian chili con carne
SOUPS
** Red lentil and potato soup
Potato, Carrots, Lentils, Onion, Paprika, Tomato paste, Olive oil, Parsley, Salt
MEAT
Chicken stroganoff
Chicken breast, Cream, Mushroom, Capsicum, Onion, Gherkins, Oil, Salt
Contains: milk
FISH
Baked monk fish fillets
Monk fish,Cream,Courgette,Carrot,Broccoli,Flour,Salt
Contains: fin fish, gluten (wheat), milk
VEGETARIAN
** Vegetarian chili con carne
Peeled tomato, Beans, Capsicum, Carrot, Onion, Tomato paste, Olive oil, Garlic, Parsley, Cumin, Cinnamon, Salt, Thyme
SIDE DISHES
** Nachos
Corn flour, Salt, Palm oil
Contains: gluten (durum)
** Jasmine and black rice
Jasmine rice,Wild rice, Vegetable oil, Salt