Cafe Amaroun Lunch Menu for Friday, July 24, 2015

Executive Chef: Gianluca Giardi
Sous Chef: Tomas Pokorny
Lunch hours: Lunch 11:30 pm - 2:00 pm

HIGHLIGHTS

​ Holland Schnitzel

​ Wild boar in rose hip sauce

​* Balkan banica

SOUPS

​* Kulajda

Egg, Potato, Mushroom, Flour, Onion, Cream, Vegetable oil, Sugar, Dill, Salt, Vinegar, Pepper

Contains: alcohol, egg, gluten (wheat), milk

MEAT

​ Holland Schnitzel

Pork shoulder, Cheese, Breadcrumbs, Flour, Eggs, Milk, Parsley, Salt

Contains: egg, gluten (wheat), milk, pork

​ Wild boar in rose hip sauce

Wild boar shoulder,Celery root,Carrot,Onion,Rose hip jam,Red wine,Flour,Sugar,Butter,Salt,Pepper,Star anise,Cinnamon

Contains: alcohol, celery, gluten (wheat), milk, pork

VEGETARIAN

​* Balkan banica

Feta cheese,Yogurt,Phillo pastry,Eggs,Vegetable oil

Contains: egg, gluten (wheat), milk

SIDE DISHES

​* Potato gnocchi

Potato Gnocchi, Onion, Butter, Parsley, Salt

Contains: egg, gluten (wheat), milk

​* Mashed potatoes

Potato, Milk, Butter, Salt

Contains: milk